Mug Cake!
Chocolate mug cake!
This was delicious and so easy to make.
Honestly I could have doubled the ingredients and had a full mug of goodness!!
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Topped with low calorie redi-whip and sprinkle with crushed peppermint |
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Careful not to overcook, cook 45sec, check, it's ok if still little moisture, it'll soak it up when cooling |
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I used monkfruit sweetener Linked up: daysfilledwithjoy linky-party-515/ |
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